Cantaloupe

Cantaloupe:
Product name: Cucumis melo var. cantalupensis
Variety:
Planting site in Iran: Varamin
How to select and store:
It smells good with rough skin. Its color is greenish yellow and has light green strips. It shouldn’t be very soft which the sign of its deterioration is.
Being in the room temperature for 4 days might help it to get rip but it’s better to keep it in refrigerator and remember its sliced can be spoiled if maintain in room temperature for 4 hours.