How to prepare:
The process of preparing pickled cucumber contain 3 steps. To commence, the combination of water, salt and vinegar has been boiled. Having cold the solution, it should combine with clear and dried cucumber. Thereafter, some pieces of garlic are added to them. Then comes the last stage in which put mixture in a sealed container and keep it for up to a week in a dried and cool area.
How to store:
It is better to keep pickled cucumber in refrigerator. Do not use hand or a messy spoon to pick pickled cucumber as it be spoiled.